Kohlrabi - White (x1)

White Kohlrabi x 1 White kohlrabi is a variety of kohlrabi with a pale green skin and crisp, white flesh and a mild flavour. It can be eaten raw in salads , coleslaw or cooked by roasting, frying, or sautéing. It is also a good source of nutrients like iron, manganese, and folic acid. Grow by us at Tewin Greens, chemical free.