


White Cabbage (Organic) x 1 Please wash before use. White cabbage is a dense, round and firm vegetable with pale-green leaves. It has a sweet and mild flavour. It is such a versatile vegetable as it can be eaten raw (perfect for shredding up to use in coleslaw), added to stir-fries, roasted by cutting into wedges with a marinade, sauerkraut and broths/soups. Rich in vitamin C, K and fibre. Sourced from New Farm, UK (Soil Association certified)

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