


Sugarsnap Peas (200g) Please wash before use. Sugarsnap peas are sweet and full of flavour. Serve them raw with a dip, in salads, or stirred into pasta. If cooking, do so quickly (fry, sauté, steam, or microwave) for stir-fries, simple sides, or last-minute additions to creamy one-pot dishes. Grown by us at Tewin Greens, chemical free.

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